Планировка и организация заведений общественного питания

Успешное учреждение общественного питания — это не только вкусная еда, но и интерьер. Планировка пространства нужно быть удобным, чтобы посетители могли свободно пройти и наслаждаться блюд�

Jenny Chang is a senior author specializing in SaaS and B2B program methods. Her decision to deal with both of these industries was spurred by their explosive expansion in the final 10 years, Substantially of it she attributes for the emergence of disruptive systems and the quick adoption by companies which were fast to recognize their values to th